Listed sixteen days agoJunior Sous Chef (Chinese Banquet) | Yishunat NTUC Foodfare Co-operative LtdThis is a Full time jobYishun, North Region$2,650 – $3,300 per monthsubClassification: Chefs/CooksChefs/Cooksclassification: Hospitality & Tourism(Hospitality & Tourism)16d ago
Listed twenty seven days agoChef – Cold Kitchen #65926at Anradus Pte. Ltd.This is a Full time jobWoodlands, North Region$3,500 – $4,000 per monthsubClassification: Chefs/CooksChefs/Cooksclassification: Hospitality & Tourism(Hospitality & Tourism)27d ago
Listed twenty four days agoFood Factory Production Supervisorat Oishi Manufacturing Pte. Ltd.This is a Full time jobAdmiralty, North RegionsubClassification: Chefs/CooksChefs/Cooksclassification: Hospitality & Tourism(Hospitality & Tourism)24d ago